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On the Road: Zand Martin Cycling the Mongolian Altai

The soul of adventure is the unknown, those parts of a trip that can’t clearly be seen or arranged beforehand. Zand Martin and his expedition partner Brian engaged that unknown on so many levels as they approached the Altai Mountains, looking for the spiritual home of skiing in central Asia.

Here is another installment of Zand’s trip journal, with accompanying photographs. As ever, we are grateful to him and all those who seek adventure on a Seven.

“Da, yes. Kurgan.” The shepherd pointed behind him without looking. He hunched low over his horse, hands pressed between stomach and saddle horn. He wore a knit ski mask, black leather overcoat, and dark corduroys with patches of thick quilting showing at the knees. He presented an intimidating figure high above, and the gallop that brought carried him across my path reinforced this menacing countenance. Brian had rounded the corner without noticing the stones, and I was alone.Up the valley, where the shepherd pointed, a series of stone rings and cobble piles punctuated an angled plain. In the narrow space between mountain and river, these tombs showed on the surface in gray, weathered rock painted in crimson lichen. They hadn’t been excavated, and still held the remains of some long-dead chariot rider, goat herder, prince, or peasant. The Bronze Age denizens of central Eurasia – Scythian, Turkic, Indo-European – had ridden here, and buried their dead. Above the tombs – kurgans in Turkic – two standing stones marked another site. When I reached the first dark obelisk, I had heard the hooves and spotted the horse and rider hurtling across the plain.

“Turkic? Mongol?” I asked, pointing, trying to fill the silence.

“Kazakh.” Perhaps he misunderstood. The Kazakhs didn’t live here five thousand years ago. They didn’t really exist as a tribe or ethnicity until five or six hundred years ago, but this was a homeland now, and the tombs were, in a convoluted sense, those of their ancestors. While the Russians colonized the Kazakh steppe, many groups escaped over the border of the expanding Empire and settled here in western Mongolia. In Kazakhstan, some say that to find real Kazakh culture you need to look in the remote west of Mongolia.

Under the shepherd’s gaze, I calm and walk amongst the stones. I compliment his flocks, their health and number, and think I see him smile beneath the mask. Beneath hat and hood, zinc and sunglasses, I hide from the sun, while he wears a mask. I am in no danger. I walk respectfully, shake hands, and cycle away as he watches.

We were finally on a downhill run after crossing our last pass, the 3000m Rashin Davaa, and no major obstacles remained between us and China. The main road from Bayan-Olgii aimag runs southeast to Khovd, and then traces a huge loop southwest through a low point where Altai begins to taper into the Gobi. We see a shortcut on the map, a thin, dotted line that runs due south and reaches Bulgan soum and the Chinese border in half the distance. Already crunched for time due to the glacial pace of the Russian embassy, we roll the dice and trade the known for a chance at speed and wildness.

Instead of 800km on the main road, we cross the mountains over rough tracks and pitted roads. These jeep tracks show no sign of intentionality, but instead wander in a braid of ten or twenty lanes where one jeep followed another, and then bundle together over passes and rivers in washboard, sand, and boulder. With almost no information and the barest of navigation aids, we are certainly taking a risk. Not so much of physical harm, but of discomfort, despair, and time wasted. A friend in Olgii assures us there are towns, traders driving the route, and a public bus that goes everyday. In the event, we are passed by a handful of vehicles in five days, and only two dusty outposts with bare shelves mark the route. We eat ramen and carry water from one valley to the next, constantly fretting as bottles run down and we go without.

Over Rashin, we roll along the Buyant and Bulgan gol, descending from alpine to steppe to desert. We are dry. I wake each day with cracked lips and swollen eyes, dust in every pore and ephemeral daydreams of trees, green grass, and water. Scraggly poplars appear as we drop, and mud brick houses and gers show up along the river. We pass a string of Bactrian camels laden with baggage, household goods, and the stove, poles, felt and canvas of a packed ger. Women on horseback plod along with them as horsemen maneuver the flocks around the train. Bits of color trail the lumbering beasts of burden: bright felted rugs in swirling dual tone motifs, and bits of scarf or jacket were a young child has been bundled.

We rejoin the pavement as a sandstorm rages. The valley dissipates, the walls exploding apart, and the river is lost to sight. The mountains diminish. We turn into sharp hills of gravel and sand, and grind down towards China.

On the Road: Zand Martin Cycling the Russian Altai

Last week, we saw the set up for Zand’s expedition. This week, we’re underway.

The Altai Mountains are quite probably where skiing was conceived, not in the modern form we know, which originated in Scandinavia, but in a more elemental way, practiced by the indigenous people of Central Asia. Zand’s expedition sought out some of the terra prima of skiing, but approached all the overland travel by bike. To get into the mountains, Zand and his partner first had to ride the Chuysky Trakt. Zand’s own words below.

This road, the Chuysky Trakt, was cut through the mountains in the 1930s by gulag inmates, and runs 1000km from the Trans-Siberian Railroad to the Mongolian border. We began in Gorno-Altaisk, the capital of the semi-autonomous Altai Republic, and will steadily gain elevation until we reach the highlands of Mongolia.

Across the pass, we push bikes along a snow drifted ribbon of cracked asphalt to the half-abandoned Soviet-era ski base atop Seminsky. We nearly missed it in the low cloud, but on emerging from the ail, the sun had made an effort and a few cuts were revealed on the mountainside.The road drops down and we find our way over plateau and valley back to the Katun, and a cold, dry steppe climate. The road is good, and easy to navigate: if you leave the spiderwebbed asphalt, you are going the wrong way. This 500 kilometer line runs through the heart of the range, and we follow it over passes and through small log villages clustered around shingled rivers.

Confederations of sheep and goats wander thawing hillsides under the occasional watch of dog and motorcycle-borne shepherd. Cows and pigs march the paddocks closer to home, though the pigs fade from prominence as we transition to a Muslim minority in the mixed ethnic map of Russian, Altai, and Kazakh. The Altai here is religiously diverse, with Russian Orthodox, Islam, Tengrism, Tibetan Buddhism, and less organized belief systems often called Shamanism, but really more a blend of animism and ancestor reverence.

As we leave the Katun Valley for the last time and begin to ascend the Chuya, we pass our last church in Aktash village and enter the Chuya steppe, a dry, barren, high altitude grassland hemmed in by mountains. Entering the frontier town of Koch Agash, we pass our first mosque, a humble green timber affair with a crescent moon of beaten sheet metal on the peak of the hall.

Here, we plan our first extended foray into the mountains.

On the Road: Dan Sharp in Oregon

It is easy to fall into the trap of the big ride, the grand statement. Why ride if you’re not going to put up big miles? Why stop to enjoy the view, if you’re not at the Grand Canyon. But adventure is everywhere, on our daily commutes, at our local trail systems, down roads we’ve just never turned onto before. Daniel Sharp lives in Portland, Oregon, and though his ambitions took him to the Alaskan backcountry, he is also willing to engage the wild in his own backyard, as on a recent trip from the Hood River to the Dog River.

Below you’ll find some of his thoughts on the trip.

Not all adventures are created equal. I wrote my friend Andy Waterman about doing an adventure for Benedicto and he mentioned  Alastair Humphrey’s book Microadventures. I like the idea that not every adventure has to be an epic. Epics require lots of planning, free time, and money. Our Alaska trip was a huge eye opener for us in terms of thinking about exploring roads without cars and being fairly self sufficient. Trips like that open your mind to the possibilities and get you dreaming about traveling the world by bike…But there is also reality.

The cool thing about this route is that the only driving we would have to do is down 84 an hour to Hood River. The genius of bikepacking is less car time, more riding time and you really enjoy the process of getting there. Anyone that rides a road bike in Oregon has most likely ridden the fantastic Hood River-to-Mosier trail, which is the restored portion of the Historic Columbia River Highway that is closed to cars. Sunny Saturdays are busy there with weekend warriors both young and old, so we had lots of questions as we strapped bags onto our bikes in the parking lot.

Right away I was struck with the perfect temps and the quality of the fall light. The last time Tori and I had done this route it was the first week of July. This paved stretch is a great warm up for the day of dirt roads ahead – it’s a gentle climb to the tunnel and riders are treated to spectacular views of the gorge and a swift descent down to Mosier.

The route is good practice for long days of climbing. It’s primarily a dirt road route with a couple of rocky stretches…Really, for the climb a cross bike would be fine, but for the descent a suspension fork lets you bomb it properly. I guess our different bike setups prove the point that you can do this route on just about any bike. I’ve really been enjoying the ride quality of the Seven with 2.3 tires. With the proper tire pressure, I can really let it roll on the descents without too much stress. This ride affords some excellent views to the North of Mt. Adams, Mt. Rainier, and Mt. St. Helens. Looking East you get views towards Dufur. And of course as you climb South on the route Mt. Hood just gets bigger and bigger.

Knowing the route, I was confident three bottles would get me to the first water refill at Beaver Spring, which is 19.8 miles from our starting point, or 13.3 miles from Mosier. You have to hike in a bit off the route to get to a good place to filter, but if you follow the trampled grass and leaves on the East side of the road, and listen for the sound of running water it’s fairly obvious where to go. We also knew that we’d be camping by a water source, so we didn’t have to climb with all of our water for dinner and breakfast.

For me, it was great to share this route that challenged me three years ago on the hut trip and feel my familiarity improve with every successful run. I don’t have every turn memorized yet, so I still rely on the GPX track and the cues, but it gets easier every time. It was great to be able to share the ride!

We all marveled at how different the route seemed on day two. The morning light was different, the views were different and we got to descend everything we climbed yesterday. There was alot of incredulous “we climbed up that?” We stopped for every view we missed the day before. Sometimes the fun of bombing dirt roads won out and I had to just make a mental snapshot and keep on riding.

Cold Season Adventure – Evergreening Vermont

There is no off-season when you love to ride bikes. We were in Vermont over the weekend, and we couldn’t resist the opportunity to put our tires on dirt, even though it was 19° F when we rolled away from the house, a fresh inch of snow on the ground.

This seemed a good test for our Evergreen SLs, set up with disc brakes and file-treaded 32mm tires. The dirt roads were packed hard in the cold, and traction was challenging in the steep up and down of our route. The funny thing about riding a bike in Vermont is that distances don’t mean that much. There are few stretches of long, level ground to travel, so you are almost always either going up or coming down.

Even in the bitter cold, we worked up plenty of heat by the end of the first climb. The challenge then is to stay warm on each descent, where any sweat you’ve managed to generate amplifies the freezing wind of your hard-earned plummet.

You’d be far better off gauging the difficulty of your ride based on total climbing feet.

We had been eying these roads for a while, driving by, wondering where they went, whether or not they connected. This is evergreening in its purest form, exploring what’s in front of you, looking for trails, cobbling together long, dirt routes that take in the scenery and shut out the traffic.

We were sure we could find some trails that connected us all the way north to Lake Whitingham without having to touch the highly-trafficked Route 100. Google Earth yielded some clues about where we might find those trails, and our Garmins banked the info to make the search more efficient.

We found this Corgi Crossing just before heading into the woods for the first real off-road section of the ride. We came around a corner, nearly at the end of a dirt road, and there it was, a small wooden bridge over a creek, proudly maintained and serving almost no purpose. Beautiful.

This sign was reassuring, although we wondered for a minute whether or not we qualified.

This part of Southern Vermont is crisscrossed by trails for cross-country skiing and snowmobiling, and we picked up on some markers shortly after entering the woods. Then it was a case of keeping our bearings as the snowy path dipped and swerved along, crossing small streams half-a-dozen times before spilling us out by the lake. You have to tip-toe across these crude bridges. Covered in snow and packed with leaves, they’re dangerous, and we thought ending up with one or both feet soaking wet at this temperature was maybe not a great idea.

Finally at the lake, we stopped to toast our first victory and realized we needed to drink quickly, before our bottles froze.

After the lake, we climbed up and over a dirt road lined by farms, before plunging back down into the town of Wilmington. From there it was up, up and up over another steep rise on the way to Mt. Snow.

The last turn on this route was a merciful right-hander onto this trail. The alternative was to continue up still another pitched climb. Instead we smiled like idiots, our tires crunching softly over the snow until we were rolling into Dover, the town clustered at the mountain’s base. We’d covered only 15 miles, but packed in 2000 ft of vertical, discovered some useful new trails, and spent 90 minutes in the woods, evergreening.